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Virginia Alcoholic Beverage Round Table

Date: April 5, 2018

People: Mark M. Viani

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Virginia is on the forefront of winemaking, craft brewing and distilling. With all of the innovation in production, distribution and service, law makers and enforcement officials are working to keep pace and provide effective controls without stifling progress. Similarly, innovations by restaurant and bar owners as well as event producers - from outdoor seating to “pop-up” temporary or experimental restaurants, beer gardens, community festivals, sports events and the like - also present a challe

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703.525.4000 mviani@beankinney.com